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MAPLE BACON FLAVOR SEASONING FOR POPCORN

  TECHNICAL CHARACTERISTICS:

- "MAPLE BACON" flavor seasoning

  (MAPLE SYRUP, BACON AND BROWN SUGAR)

- Enriches your popcorn

- Shake before use.

- Apply once the popcorn is made.

- Store in a cool, dry place.

- Net content: 68 gr.

- If you are interested, the units per box are 6.

€15.00
€16.50 tax incl.
On Request

- Do you love the taste of popcorn, but are not satisfied with the same old salt and butter? Introducing the new seasoning for popcorn with bacon and maple! With

  just the right amount of sweetness, this flavor will become your new favorite.

- With a tantalizing aroma of maple syrup, bacon, and brown sugar, this seasoning helps bring out the unique flavors of your popcorn and enhances its taste.

- This seasoning isn't just for popcorn, it works perfectly with any baked good you choose!

- A light "MAPLE BACON" spice is the perfect way to add intense flavor to any dish without worrying about unnecessary calories and fat.

- Use our seasoning chips like any spice (like pepper or paprika). Gently sprinkle over any dish and enjoy the forbidden flavor without the excess calories.

- If you're on a diet, you may be missing the flavor of "forbidden" foods, like butter and cheese. - Seasonings were originally created to garnish popcorn, but it quickly

  turned out that they had many more uses and were used by people on restrictive diets to replace flavors such as butter, cheese, fried bacon, mayonnaise, chocolate or

  caramel.

- The biggest advantage of these spices is that they are based on concentrated natural ingredients, thanks to which they guarantee an intense flavor with a small amount

  of calories (1 serving is only 2 kcal!).

  INGREDIENTS:

- Cane sugar, natural maple syrup flavor and other natural flavors, bacon flavor {salt, autolyzed yeast extract, maltodextrin, natural flavor, natural smoke flavor, lactic acid,

  soybean oil}, silicon dioxide anti-caking agent.

  NUTRITIONAL VALUES (100 GR):

- Energy value 398.0 kcal / 1667.6 kJ, fats 0.0 g (of which saturated fats 0.0 g), carbohydrates 100.0 g (of which sugars 100.0 g), proteins 0.0 g, salt 3.7 g.

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